In the historic bay of Gera, located in the Holy Land of Lesvos, an olive oil is produced with the most modern methods, with a fruity taste and rich aroma, from selected olives of the Kolovi variety.

It is characterized by its golden yellow colour, soft sweet taste and intense aroma

IERA GOLD is the best quality category of virgin olive oil, with perfect aroma and taste, without any defects in the organoleptic evaluation.

It is a firm choice of the Chefs and every cooking enthusiast, suitable for cooking, barbecue and salads and most of the Mediterranean dishes.

An olive oil that will elevate every dish.